DINNER

FIRST CAST

Thai Green Curry Mussels, Fresno, cilantro, Thai basil, ciabatta  26 full order / 15 half

Tonnato, panko crusted eggplant fries, sorrel 10.50

Octopus Mortadella, candied lemon vinaigrette, smoked salt, parsley, sorrel 12 

Buffalo Oysters, Cholula-kosho wing sauce, Korean pepper, celery, basil aioli 11.50 

Sweet Corn Soup, charred corn, king crab, tarragon, popped sorghum 12 full / 6 half

SHUCK, EAT, REPEAT

Oysters*, see today's list for our current selection MP

Wild Caught Shrimp, quarter pound 10 half pound 20

Alaskan King Crab Legs, half pound 29 full pound 58

Maine Lobster, steamed or chilled, half 27 whole 55

Caviar*, blinis, whipped lemon crème fraiche, 

chive, shallot

         Black River Royale - Russian Oscietra 
                               40 (10 gram)
         Back river Imperial - Russian Oscietra
                                 50 (10 gram)

Seafood Tower of Power*

Chef's choice 90 / 115 / 230

MAINE & MAINS

Crispy Whole Haddock 
lemongrass, lime, fresno chili, ponzu butter, 
micro cilantro 45


Colorado Ribeye
polenta, brown butter collard greens, 
salsa verde 46


Blackened Hawaiian Opah 
grilled palisade peaches, mojo sauce, 
Rebel arugula, chicharrones 32


Duble Cheeseburger
ground brisket, American cheese, lettuce, 
tomato, onion, hand-cut fries 17


Lobster Roll
Maine lobster, celery aioli, griddled roll, 
hand-cut fries  28


Cod N' Chips
beer battered and fried crisp, hand-cut fries 17


Seared Alaskan Halibut
pomme boulangere, vidalia onion, 
chimichurri  31


Dayboat Fish
charred summer beans, oven dried tomatoes, 
smoked mushrooms, seafood nage  MKT


Georges Bank Scallops
English pea puree, spring vegetables,
crispy pancetta 34


Colorado Ribeye*
 crab bearnaise, Rebel Farms frisee, 
smashed potatoes  46

SALADS & SIDES

Palisade Peach & Burrata Salad, heirloom tomatoes, cucumber, mojito mint, cornbread croutons,
peach vinaigrette  15

Charred Summer Squash, green romesco, Castelvetrano olives 9 

Colorado Fried “Elote” Corn, chili lime aioli, cotija, Tajin 7 

Broccoli Salad, avocado, apple, sunflower seeds, yuzu-sesame dressing 6

Chopped Kale Salad, seasonal vegetables, buttermilk lemon dressing, garlic bread crumbs  12

Griddled Bread  1 ea

Cast Iron Cornbread 1 for 1, 5 for 4

Hand-cut Fries, lemon aioli  4

DESSERTS

Upside-Down Plum Cake, semolina cake, fresh plums, salted caramel, vanilla ice cream  7 

Honey Swiss roll, sponge cake, honey cremoux, honey granola, peach sorbet  8

Chocolate Tart, dark chocolate ganache, orange marmalade 9 

Carrot Cake, tri-colored carrot marmalade, cream cheese ice cream  9

Daily Ice Cream & Sorbet Selection  3.50