DINNER

CRUDO

Salmon Sashimi*, chili oil, yuzu soaked orange peels, chopped peanuts, shaved radish  13 

Tuna Tartare*, yellowfin tuna, sherry vinaigrette, egg yolk, shallots, capers, chives 13 

FIRST CAST

S&G Smoked Trout Deviled Eggs, steelhead trout salad, smoked Maldon salt 14

Thai Green Curry Mussels, Fresno chili, cilantro, basil, sourdough 18 | 34

Heirloom Tomato Gazpacho, basil, olive oil, chili flake 8

Octopus Mortadella, candied lemon vinaigrette, pistachio, micro sorrel 14  

Fried Calamari, Fresno chilis, ponzu, lemon aioli 12

Shrimp "Spam" Musubi, sushi rice, roasted nori, umami mayo 12

Scallop Bruschetta*, Rebel sourdough bread, tomato, shallot, balsamic reduction, sweet basil leaves 15   

RAW BAR

Gulf Shrimp Cocktail 1/4 pound 14 | 1/2 lb 28 

Dungeness Crab Legs 1/2 lb 34 | 1 lb 68  

Alaskan King Crab 1/2 lb | 1 lb MKT

Maine Lobster half 35 | whole 70

Holland Classic Caviar* Champagne potato chips, crème fraîche 65

Holland Oscietra Caviar* Champagne potato chips, crème fraîche 72

Caviar Duo* Champagne potato chips, crème fraîche 69

Tower 95* 12 oysters, 1/4 lb shrimp, 1/2 lb crab legs, sashimi 

Tower 150* 18 oysters, 1/4 lb shrimp, 1/2 lb crab legs, sashimi, 5g caviar

Tower 260* 24 oysters, 1/2 lb shrimp, 1 lb crab legs, sashimi, caviar duo, whole lobster

NEXT

Flank Steak*, fingerling potatoes, bok choy, kombu cream sauce 30

Sesame Crusted Yellowfin Tuna*, lemon cilantro hummus, sautéed spring vegetable, octopus tapenade 32

Verlasso Salmon*, farro, mushroom, turnip, fennel, shallot, almond, chermoula 29

Jjajangmyeon, Korean egg noodle, braised pork belly, fermented black bean paste, potato, zucchini, onion, radish  23

Thai Green Curry Mussels*, Fresno chili, cilantro, basil, sourdough 18 half  34 full

Maine Lobster Roll, celery aioli, lettuce, griddled split top bun, fries 32 

CAB Double Cheeseburger*, LTO, American cheese,      fries 19 

Scallop & Charred Corn Succotash*, Nduja cream, bell pepper, onion, okra  31 

Crispy Whole Haddock, lemongrass, lime, Fresno chili, ponzu butter, cilantro 48 

Black Bean Noodle, Korean egg noodle, fermented black bean paste, potato, zucchini, onion, radish, eggplant  18      

SALADS & SIDES

Peaches and Burrata, Palisade peaches, English cucumber, heirloom tomatoes, brown butter cornbread croutons, peach vinaigrette 16

Little Gems Lettuce Salad, radish, asparagus, toasted panko, pecorino, lemon cream dressing  12 

House Salad, arugula, compressed watermelon, mint, basil, crispy shallots, feta cheese, honey, balsamic vinaigrette  9 

Bok Choy, ponzu, sesame seeds 8 

Fingerling Potatoes, togarashi 9 

Korean Elote, miso-gochujang aioli, scallion, cotija cheese 8 

Cast-Iron Cornbread honey butter 6 

French Fries 7